Alissa Leenher on November 4, 2013 0 Comments One winery inspired my foray into wine writing. It was where I fell in love with wine tasting, the conversation, the experience. It is where I go when I daydream about days in the wine country and will always be a special place to me. Oh, and they make great wine. Really great wine. Last weekend we were grilling steaks and my husband wanted to open a good bottle. I had just finished tasting 80 wines and my palate was shot. I couldn’t think about what I might want so he was in charge. He chose 2009 Gundlach Bundschu Cabernet Sauvignon. We may have opened it a little early, but no matter. It was already layered and delicious. Because of its youth, it still has a lot of bright acidity. Because of the quality of fruit, you get deep black fruits and floral notes. It has a touch of earthy goodness which adds complexity. A great weight, great mouthfeel, it was delicious with the Porterhouse steaks and Balsamic Fingerling potatoes. Give it some more time in the bottle and it will only get better, if you can wait. If you prefer Merlot over Cab’s, they have one of my all time favorites. And the best marketing campaign for the media-maligned grape. This video on “The History of Merlot” is sure to bring a smile to your face. A Brief History of Merlot: If you’re looking for wines for Thanksgiving, check out their Gewurtraminer. Citrus, lychee, and warm fall spices, it is a great pairing with your holiday feast. And they have a resident Turkey that can’t get enough of the stuff. Check out their Turkey Love videos for another good chuckle. The Bundschu family has been growing grapes on the Rhinefarm property for over 150 years. They love what they do and it comes through in the tasting experience and in the wine. Those that are part of the winery “family” are beautiful people making beautiful wines in a beautiful place. What more could you ask for? Sounds like heaven to me. More Reviews: REVIEW: 2009 Petite Sirah from David Fulton Winery REVIEW: 2008 Sandstone Cellars VI from Sandstone Cellars REVIEW: 2009 Lions Drift Pinotage from Silkbush Mountain Vineyards